Description
Montepulciano matured 12 months in Slovenian oak and refined 6 months in the bottle. On the palate it is rightly tannic with flavours of wild cherries. Ruby red in colour and an aroma of vanilla, cinnamon, blackberries and violet. Perfect for grilled meats, roasts, mature cheese and some pasta dishes.
Characteristics
Color:
Intense ruby red
Alcohol content:
13%
Smell:
Aromas of wild fruit jam, spices and leather
Taste:
Full body, rightly tannic, fruity and spicy on the palate
Serving temperature:
18-20 ° C
Food matches:
Moderately seasoned cheeses, cold cuts, meat-based first courses
Award
Silver medal
Premium Select Wine Challange 2011 Germaia – Gold medal
National Pramaggiore Wine Show 2008 – National Pramaggiore Wine Show 2010 – 2 Glasses
Gabero Rosso 2014 – 4 bunches
Bibenda 2014