Barbaresco Cascina Crosa Docg

A red garnet with orange hues, and rose, violoet and hints of black pepper on the nose. This savoury, spicy, full bodied and velvety wine pairs well with charcuterie boards, hearty meals of beef and lamb and pasta.

Red Wine 750ml

$85.00

A red garnet with orange hues, and rose, violoet and hints of black pepper on the nose. This savoury, spicy, full bodied and velvety wine pairs well with charcuterie boards, hearty meals of beef and lamb and pasta.

Regions

Pelissero Pasquale, Piedmonte

Description

A red garnet with orange hues, and rose, violoet and hints of black pepper on the nose. This savoury, spicy, full bodied and velvety wine pairs well with charcuterie boards, hearty meals of beef and lamb and pasta.

Grapes:
Nebbiolo

Region:
Piedmont

Food pairing:
Beef, lamb, stews, pasta, hard cheese, charcuterie

Serving Temperature:
16-18 °C

Cultivation:
Conventional

Development:
French oak cask

Filtration: yes

Alcohol Volume:
14.00 %

 

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